Starters
Main Dishes
Desserts
Breakfast
Sliced Chicken with Mustard
Prep : 13 min
Cook : 15 min
Difficulty : Easy
Average rating : 5 / 5
Proposed by :
titou
(France)
FODMAP Content
FructanGOSLactoseFructoseSorbitolMannitol
Ingredients
Serves :
2
Chicken fillets : 250 g
Mustard : 2 tbsp
Olive oil : 2 tbsp
Salt : 1 pinch
Pepper : 1 pinch
Recipe
1 - In a medium-sized bowl, mix the olive oil, mustard, salt, and pepper.
2 - Slice the chicken and add it to the mixture.
3- Cook for about 15 minutes, either in an air fryer at 190°C (375°F) or in a fan-assisted oven at 180°C (355°F).
2 - Slice the chicken and add it to the mixture.
3- Cook for about 15 minutes, either in an air fryer at 190°C (375°F) or in a fan-assisted oven at 180°C (355°F).
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